Recipe of Award-winning Meatloaf

Hello everyone, have a nice day today. Today we are going to make a special dish, the best meat cake recipe. One of my favorite cooking recipes. This time I'm going to make it a little special. It will have a moderate appearance and smell.

Let's face it, cooking is not a priority in the life of every person, woman or child on earth. In fact, many people prioritize learning to cook in their lives. This means that we generally use solid foods and canned mixes rather than trying to make healthy foods for our family and personal enjoyment.

Food cooking can be difficult because many people do not want to spend time planning and preparing meals that our families do not eat. At the same time, we need to improve the health of our families, which is why we feel the need to understand new ways of preparing balanced meals for our families to enjoy (and unfortunately, in some situations, scoff at).

With weight and nutrition, known to be the causes of many diseases, it is impossible for us to not only eat healthy food, but also to teach our children the importance of healthy eating. One way to make sure your loved ones are eating healthy is to always make sure you prepare healthy and nutritious food for them. This doesn't mean you can't enjoy burning calories once in a while. The key to healthy cooking is to control the ingredients and understand the importance of moderation.

Many things affect the flavor quality of a meatloaf, from the type of ingredients, the choice of fresh ingredients, the ability to cut the food, and the way it is prepared and served. Don't worry if you want to make delicious meatloaf at home, because if you know the trick, this dish can be used as a special dessert.

The number of servings that can be prepared to make meat pies is 4 servings. So make sure that some of them are enough to feed you and your beloved family.

Simply put, the meatloaf cooking time is around 60 minutes.

To start this recipe, we need to prepare some ingredients. You can cook beef with 22 ingredients and 18 steps. Here's how to assemble one to use.

Meat is an excellent dish to use in the fridge for a week from leftover meat or vegetables, seasoned with Spanish extra virgin olive oil. This means respect for the environment and waste disposal! Plus, we've made our version even more fun by turning it into a fun shape: the hedgehog!

Ingredients and spices for preparing meat:

1. Extra virgin Spanish olive oil.
2. 500 grams of beef
3. 3 islands
4. 1 leek
5. 1 red onion
6. 2 stalks of celery
7. 3 garlic cloves
8. chopped parsley
9. chopped rosemary
10. 1 bay leaf
11. 1 tablespoon of flour
12. 2 tablespoons of tomato sauce
13. 2 tablespoons of soy sauce
14. 1 tablespoon Dijon mustard
15. 1/2 cup of white wine
16. 2 kg of potatoes
17. 1 egg yolk
18. 200 ml) milk
19. 1/2 cup beef broth
20. pine forests
21. black olive
22. Salt and Pepper

Instructions for preparing meatballs

1. Chop the carrots, green onions, onions, celery and garlic into brunoise (small 1-2 mm cubes). Cut the parsley and rosemary.
2. Heat 6 tablespoons of Spanish extra-virgin olive oil in a skillet. Add vegetables except parsley, rosemary and salt. Once salted, all vegetables will give juice, and all flavors will be found. Burn for a few minutes.
3. When soft and glossy, add the bay leaves, chopped parsley, and rosemary. Stir for a few minutes to mix the spices well.
4. Now add the beef (seasoned with salt and pepper). Stir constantly to break up the beef and prevent it from sticking together. When the meat turns pink, add the tomatoes, soy sauce, and mustard.
5. Mix well for a few minutes. It smells great!
6. Add flour and fry while stirring.
7. Then we add white wine and bubbles to evaporate the alcohol. Your meat is ready if it looks like this. Let it cool down.
8. Now make the mashed potatoes: Peel the potatoes, cut them into quarters, and boil them in half a cup of milk, half a veal with veal broth and a few drops of extra Spanish virgin olive oil. Season as desired. It will be ready in 30 minutes.
9. Peel the zucchini, grate it and squeeze out the juice. Strain and leave to cool. Now is the time to seek help from the young employee leader (under your supervision).
10. Put the potatoes and egg yolks in a large bowl to make it easier for the kids to work with. Do this with a masher or a fork if you don't have one. If it seems a little dry, add more broth.
11. Put the potatoes and egg yolks in a large bowl to make it easier for the kids to work with. Do this with a masher or a fork if you don't have one. If it seems a little dry, add more broth.
12. Now it's time to assemble the meat. Place a layer of lean beef in an oval dish.
13. Pour the puree with the spoon and use your hands to form a hedgehog shape.
14. Grease it with extra virgin Spanish olive oil.
15. Just look at the little faces who are amazed at the results.
16. To make the hedgehog mustache, fry sliced ​​green onions in Spanish extra virgin olive oil.
17. Put it aside.
18. Help him hold onto the pine trees and put on his mustache and black eyes. Place it under the grill for a minute. And your delicious topping is ready!

The small steps you take toward the goal of preparing healthy meals for your family can be more than a leap. Before you know it, you'll find that you have more energy and a better sense of overall health than you ever imagined before you changed your eating habits. However, if that's not enough inspiration, you may find a reason to buy new clothes after dropping a size or two.

So here's how to make your favorite meatballs with this delicious dish. thanks for your time. I'm sure you can do this at home. There will be more interesting recipes for home cooking. Don't forget to bookmark this page and share it in your browser with your family, friends and colleagues. Thanks for reading again. Let's cook!