'/> Recipe of Award-winning Beef Vegetable Stew - Meal Dished

Recipe of Award-winning Beef Vegetable Stew

stewed cow

Hello everyone, I hope you had a great day. Today we will make a special dish, an instant vegetable recipe with vegetables. One of my favorite cooking recipes. This time I'm going to make it a little tastier. It will be fragrant and delicious.

When it comes to cooking, it's important to remember that it all started somewhere. I don't know anyone who was born with a wooden spoon and is willing to go. There are many lessons to be learned from being an expert cook and there is definitely room for improvement. When it comes to cooking, you don't have to start with the basics, you have to start when you make a new recipe like Chinese, Indian, Thai, or Indian food.

The same goes for every time we use your cans of soup or pasta and cans of cheese or something similar with lunch, compared to our creative effort to create simple yet delicious instant meals. You will notice a lot of thought in this article and hopefully this idea will give you a good start to complete your lunch routine, which we all seem to find ourselves at some point, but without using new things. Myself

The first thing to learn is the different terminology you will find in recipes. There are many new and sometimes foreign terms that you will find in general recipes. These terms can mean the difference between a failed or a successful recipe. You have to be more demanding with the help you give to other people. If you're not entirely sure what "crooked egg" means, then it's up to you to ask.

Baca Juga

It greatly affects the taste quality of cooking, from beef to vegetables, starting with the type of ingredients, then the choice of fresh ingredients, the ability to sculpt the way dishes are prepared and served . If you want to prepare a delicious vegetable stew at home, don't worry, because you know the technique, this dish can serve as a wonderful special dessert.

As for the number of servings that can be given of beef stew, it is 10 servings. So make sure this part is enough for you and your dear family.

In addition, it is estimated that the cooking time of the beef stew is about 8 hours.

To get started with this recipe, we need to prepare a few ingredients. You can drink beef stew using 12 ingredients and 11 steps. This is how you prepare.

Good heart stew. Nothing special. : Exciting

Ingredients and spices for the preparation of cows:

  1. 2 pounds of boiled beef
  2. 8 potatoes with red skin
  3. 8 ounces of green peas
  4. 6 onion spills
  5. 5 red radishes
  6. 4 carrots
  7. 2 bay leaves
  8. 1 tablespoon of salt
  9. 1 tablespoon black pepper
  10. 1 clove garlic
  11. Optional
  12. 1/2 cup of flour

Steps to make beef stew

  1. Fill the pot with less than half of the water.
  2. Heat a large skillet and watch the meat become light in all directions. Do not cook for a long time. Medium temperature.
  3. Cut the carrots, radishes, onions and potatoes to the desired size. Add the pot.
  4. Add meat and cooking juices to skillet.
  5. Mince the garlic cloves and add to the pan. Salt and pepper.
  6. Take two bay leaves on top of the pot. Adjust the water accordingly. Leave room for the beans.
  7. Cook for a few hours. It will depend on the setting temperature of the pan. However, about 6 hours is preferred.
  8. Add the peas. Bake for another 2 hours.
  9. Optionally add 1/2 cup stew flour to thicken. Add the peas.
  10. Find and remove the bay leaves.
  11. Plates and serving.

The small steps you take to prepare healthy food for your family will be more important than any big leap. Before you know it, you'll find that you have a better idea of ​​your energy and overall health than you expected before you changed your eating habits. While this may not be enough to motivate you, you may find excuses to buy new clothes after you drop a size or two.

So this last beef stew will end with this great cooking recipe. Thank you for reading. I'm sure you can do it at home. Homemade recipe will have interesting food. Don't forget to bookmark this page in your browser and share it with your family, friends and colleagues. Thanks for reading again. Keep cooking!

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