Moong Daal Dosha

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Moong daal dosha. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Moong daal dosha is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It's appreciated by millions daily. They are nice and they look fantastic. Moong daal dosha is something that I have loved my whole life.

Many things affect the quality of taste from Moong daal dosha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moong daal dosha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Moong daal dosha using 7 ingredients and 7 steps. Here is how you cook it.

#Global cuisine

Ingredients and spices that need to be Take to make Moong daal dosha:

1. 1 cup wash moong daal (yellow wali)
2. 1 green chilli chopped
3. 1/4 spoon Ginger
4. 1 tea spoon cumin seeds
5. as needed Some Paneer
6. to taste Salt as per test
7. as needed Oil

Instructions to make to make Moong daal dosha

1. Soak moong daal for 5-7 hours. Drean of the water and blend to smooth batter.add water if required. Add salt also and mix well.
2. Mix the better well and get to the dosa consistency. Add if required.
3. Pour a ladleful of the batter on a hot griddle.
4. Spread it in a circular motion thin circle
5. Also smear a little finely chopped onion, cilli, cumin seeds, paneer (option) and oil over the Dosa.
6. If the dosa is not cookd from top.filp and cook both side of Dosa
7. Slowly remove the dosa from ends.serve dosa coconut chuttni, tomato sauce, sambher

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So that's going to wrap this up with this special food Simple Way to Prepare Any-night-of-the-week Moong daal dosha. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!