Kerala Style Avial

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Kerala style avial. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Kerala style avial is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It's simple, it is quick, it tastes delicious. They are fine and they look wonderful. Kerala style avial is something that I've loved my whole life.

Many things affect the quality of taste from Kerala style avial, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kerala style avial delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kerala style avial is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kerala style avial estimated approx 15mins.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Kerala style avial using 16 ingredients and 5 steps. Here is how you can achieve that.

# OSR

Ingredients and spices that need to be Make ready to make Kerala style avial:

1. 1 mix vegetable 2 cup (like carrot 1, drumstick 1, beans 6, parwal 4, ladies finger 5, snack gourd small piece, pumpkin small piece, yam small piece, potato 1)
2. 1/2 tsp turmeric powder
3. 2 cup water
4. as per taste Salt
5. 3 tbsp Yoghurt
6. For ground masala
7. 1/4 cup coconut
8. 1 tsp cumin seed
9. 2 inch ginger
10. 2 green chilli
11. 2 tbsp water
12. For tempering
13. 1 tbsp coconut oil
14. 1 tsp mustard urad dal mix
15. leaves Few curry
16. 2 dry red chilli

Steps to make to make Kerala style avial

1. Chop veggies as mentioned. In cooking pan add all veggies,salt, turmeric powder and water. Mix and cover with lid filled with water. Cook for 8-10 minutes till veggies are tender.
2. Grind coconut,green chilli, ginger and cumin seeds in mixer jar with 2 tbsp water to make smooth paste.
3. Add and mix prepared paste in cooked vegetables. Add and mix curd also. Cook for 2 minutes.
4. In tadka pan add heat coconut oil. Add mustard seeds as splutter add curry leaves. switch off the flame. Pour it on prepared curry.
5. Serve /Relish Delicious Nutritious Avial in Onam Sadhya Meals.

As your experience and confidence grows, you will certainly locate that you have a lot more all-natural control over your diet plan as well as adjust your diet plan to your individual tastes in time. Whether you want to serve a recipe that makes use of less or even more active ingredients or is a little essentially zesty, you can make easy adjustments to accomplish this objective. Simply put, start making your recipes in a timely manner. As for standard food preparation abilities for newbies you don't require to learn them yet only if you grasp some easy food preparation strategies.

This isn't a full overview to fast as well as simple lunch dishes yet its excellent something to chew on. Ideally this will certainly obtain your creative juices moving so you can prepare delicious meals for your household without doing way too many heavy meals on your trip.

So that is going to wrap this up for this special food Easiest Way to Make Favorite Kerala style avial. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!