Step-by-Step Guide to Make Favorite Beef Tips Over Rice

Hello everyone, I wish you a wonderful day today. Today I will show you how to cook a special dish, the perfect recipe for beef with rice slices. This is one of my favorites. This time I will make it a little more spicy. It will smell and look delicious.

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The quality of beef on the taste of rice is influenced by many factors, ranging from the type of ingredients, the choice of fresh ingredients, the ability to cut dishes into slices, to the way they are prepared and served. Don’t worry if you want to cook delicious pieces of beef with rice at home, because if you already know how to do it, then this dish can be used as a special amazing delight.

As for the number of servings that can be prepared to prepare beef steak with rice, it is 12 servings. So make sure this serving is enough to serve you and your loved one.

To start this recipe, we need to prepare some ingredients. You can cook beef instead of rice using 5 ingredients and 4 stages. Here's how to get it.

A wonderful dinner recipe! My family liked it ... I will do it again.

Ingredients and spices to take to cook pieces of beef in rice:

1. 2 pounds of stewed beef
2. 1 small bulb
3. 2 jars 10 ounces mushroom cream soup
4. 2 cups water
5. 3 cups rice

Instructions for cooking pieces of beef with rice

1. Enjoy beef tips with any of your favorite dishes.
2. Cut the onion into cubes and place in a multicooker along with the tops of the meat and water for 3-4 hours.
3. Once the meat softens and turns into a sauce, add the mushroom soup to the jar, stir and simmer for another hour until thickened.
4. During this hour, go and cook rice.

While this is certainly not the end of our guide to cooking quick and easy meals, it’s a great food to think about. The harsh reality is that it will boost your creativity and you will be able to cook wonderful dinners for your family without ending up with hard cooking in practice.

So it all ends with this special recipe for “Quick Tips on Beef on Rice”. Thank you so much for your time. I’m sure you’ll do it at home. Along the way there are more interesting recipes for home cooking. Don't forget to save this page in your browser and share it with family, friends and colleagues. Thanks again for reading. Go cook!