Recipe of Homemade Umami-Packed Beef Tendon Curry

Hello everyone, I hope you have a wonderful day. Today I am going to show you a special recipe - beef stew covered in your favorite spirit. She is one of my favorites. To make it a little different for me. It will be really delicious.

When it comes to cooking healthy food for our families, there are definitely some differences between the lines. The amazing thing is that there are healthy recipes, but the healthy nature of these recipes is somewhat hidden. In such cases, what you do not know should not seriously damage their paths (except for allergies, which cannot be ignored).

Cooking healthy food can be difficult because many of us do not want to spend time planning and preparing meals that our family does not eat. At the same time, we want our families to be healthy, so we have to understand (and in some cases mock) the improved and new healthy eating habits that the family appreciates.

The first thing you need to know is the different words you will find in the recipe. There are many new, sometimes foreign words you will find in traditional recipes. These conditions can indicate the difference between prescription failure and success. You should be able to find an amazing section in any general recipe book that explains the different meanings of words you do not know. If you are not sure what "laying eggs" means, check your needs.

The taste of beef omami curry affects everything from the choice of ingredients to the choice of fresh ingredients, from the cutting of the dish to the way it is prepared. Do not worry if you want to cook beef tenderloin at home, because if you know the recipe in advance, this dish can be used as an unusual treatment.

In terms of the amount of food served to cook beef with beef umami, it is 2 times more. So make sure this room is enough for you and your loving family.

To start this recipe we need to prepare a few ingredients. You can cook beef crane in Uumi packaged form using 10 ingredients and 6 steps. Here is how to do it.

Beef locusts are good, so I tried to use them as shells. The grocery store does it a week in advance, but it's hard to do at home, so leave it alone overnight. Go out to rest for at least one night, it will soften and so on. Please use a pressure cooker to reduce cooking time. Please wipe gently as it is written for those who do not prepare. He says you have to cook for 30 minutes but please cook if the beef tendons are strong when hit with a stick. For 2 people. Recipe in class

Ingredients and spices to help prepare the beef mentally.

1. 350 grams of beef
2. 1 bulb
3. 1 potato
4. 1/2 pack of Curry Roo (I used Emergency Level 2 this time)
5. 1 consumption cube
6. 500 ml of water
7. 50 ml of milk
8. 1 tbsp. Soybeans
9. If you have 1 parsley
10. 1 ordinary rice boiled in equal proportions.

Beef Soft Cooking Instructions in Umami

1. Pour hot water into a saucepan, cut the beef jerky into sharp pieces, boil and strain through a sieve.
2. Cut the vegetables while the beef is cooked.
3. Grease the pan with oil, grease the beef jerky and vegetables.
4. When the edges are cooked, add 50 ml of water to prevent them from burning. It is good if the onion is well cooked.
5. Add 450 ml of water as per consumption. (Add a little more water than indicated on the shell box). Grease it gently for 30 minutes.
6. Add the curry solution, add 50 ml of milk and 1 tbsp soy sauce, turn off the heat and let it simmer overnight.

Or, of course, that’s not the end, all simple fast lunches are a guide, it’s good to think. We hope this flows into your creative fluid, so you can cook the best dinner for your family without having to prepare the heaviest meals with this approach.

This special recipe for homemade beef curry ends. Thank you so much for your time. I'm sure you can do it at home. There will be more fun dishes in home cooking. Don't forget to save this page in your browser and share it with your family, partners and friends. Thanks again for reading. Continue cooking.