Easiest Way to Make Homemade Ampalaya Con Carne

Hello everyone, I hope you enjoyed today. Today I will show you how to cook a special dish, the easiest way to quickly cook Ampalaya Con Carne. This is one of my favorites. This time I will make it a little tastier. It will be really tasty.

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Healthy cooking can be difficult because most people do not want to spend time cooking and preparing foods that our families will not eat. At the same time, we want our families to be healthier and feel the need to find better and newer ways to cook healthy family foods (sadly neglected in some scenarios).

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The taste quality of Ampalaya Con Carne is influenced by many things, starting from the type of ingredients, the choice of the freshest ingredients, the way of preparation and the presentation of the grinding skills of the dishes. Do not worry if you want to cook this delicious Ampalaya Con Carne at home, because if you know the trick, this dish can be used as an added pleasure.

To start with this particular recipe, we first need to prepare some ingredients. You can make Ampalaya Con Carne using 13 ingredients and 8 steps. Here's how to get it.

Ampalaya Con Carne is a roast beef with bitter gourd. It is useful and tasty. This is one of my favorite dishes. You can try it! #toodleccookinglife #recepeoftheday #cooking #recepe #ampalayaconcarne #heirloom Watch the full video youtu.be / NuePR4o-rYM

Prepare ingredients and spices for Ampalaya Con Carne:

1. 1/2 pound beef, cut into thin slices
2. 1 piece of ambala (bitter gourd), with core and minced
3. 4 cloves garlic, grated
4. 1 inch minced ginger
5. Onion a slice
6. 3/4 cup water
7. 2 tablespoons cooking oil
8. infusion:
9. 3 tablespoons soy sauce
10. 2 tablespoons oyster sauce
11. 1 1/2 teaspoons sesame oil
12. Chop half a teaspoon of ground black pepper
13. 1 1/2 tablespoons corn starch

Instructions for preparing Ampalaya Con Carne

1. Add the fillet, soy sauce, oyster sauce, sesame oil and ground black pepper.
2. Mix well. Add the cornstarch and continue to mix until the ingredients are well dispersed. Boil for 10 minutes.
3. Heat the oil in a pan. Add the marinated beef. Cook on both sides for 30 seconds.
4. Fry the meat for 3 minutes. Put it aside.
5. In the same pan fry the ginger and garlic. Add the onions and continue cooking until softened.
6. Put the croutons in the pan. Cook for 1 minute.
7. Add the meat back to the pan. Add a little water and let it simmer. Cook over medium heat for 5 minutes.
8. Transfer to a serving bowl. Serve and enjoy your meal!

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Thus ends this special recipe of Ampalaya Con Carne. Thanks for reading. I'm sure you can do this at home. Homemade recipes will be the most interesting food. Remember to type it in your browser and share it with family, colleagues and friends. Thanks for reading. Keep cooking!