Step-by-Step Guide to Prepare Quick Savory Beef Stew
Hello everyone, I hope you have a wonderful day today. Today I will show you one of the ways to prepare a special meal. One of my favorite. I want to cook something tasty for myself. It will be very tasty.
When it comes to cooking, it's important to remember that everyone starts somewhere. I don't know anyone who was born with a wooden spoon ready. There are many exercises for effective cooking, and therefore they always need to be improved. Not only proper education, but also vigilance and dedication are the most demanding.
It's the same with lunch, when we often switch to soup or pasta, cheese, etc. instead of preparing a quick, simple, but delicious dish. In this guide, you will see a lot of ideas, what to expect new products by themselves.
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Baca Juga
Salted beef broth tastes great, from the type of ingredients, the choice of fresh ingredients, the ability to cut and cook dishes. Don't worry if you want to cook delicious beef at home, because if you already own this technique, then this dish can make an unusual signature dish.
According to the number of ingredients used in the preparation of salted beef, it consists of 5 parts. Therefore, make sure that this room is enough for your loved ones.
It is also estimated that beef takes approximately 45 minutes to cook.
To start this unique recipe, we need to prepare a few ingredients. You can make ground beef broth using 15 ingredients in 9 steps. Here's how to cook it.
Ingredients for cooking beef.
- 1 box of beef broth
- 1 pound cooked meat
- 1 cup onion
- 1 sesame
- 1 carrot
- 1 can of green beans
- 1 can of corn
- 1 slice potato
- 1 cent salt
- 1 sweet pepper
- salt for one season
- 1 liter garlic flour
- 1 mascara with parsley
- 1 minute
- 1 quintal steak soup A1
Spices for cooking beef
- Finely chop boiled meat, carrots, carrots and potatoes
- Add beef broth to the pot
- Add meat, potatoes, celery, carrots and onions to the pan.
- Add the green beans to the skillet without stirring.
- Add garlic flour, salt, pepper, salt, parsley and A1 flour.
- Stir the pan until the flour becomes cloudy
- Cover the pot with a lid and leave on high heat for 6 hours.
- Add water if needed
- Enjoy your time!!
Of course, this is not the end, this is a quick and easy guide to lunch and is a good way to think. The hardest part is letting your creative juices flow so you can make a good family dinner without worrying too much.
So, this is the end of this particular diet. Thank you very much for your time. I'm sure you can do it at home. More interesting recipes are prepared at home. Don't forget to bookmark this page in your browser - share it with your family, friends and partners. Thank you for reading. Keep cooking.