Recipe of Favorite Tomato Hashed Beef Stew
Hello everyone, I hope you are having a wonderful day today. Today, every night of the week, we are preparing a special step-by-step guide on how to cook stewed tomatoes. This is one of my favorites. As for me, I'll make it a little tastier. It will smell and taste delicious.
When it comes to preparing healthy food for our families, there are obviously some differences between the lines. It's good that there are recipes that have become healthy, but the healthy nature of these recipes is somewhat hidden. What they don't know in these cases shouldn't hurt them (except allergies, which can't be ignored).
This usually means that there is a very good chance that at some point in your cooking class someone will cook more or less well than you. Enjoy this because the best days are bad in terms of cooking. There are many people who cook for different reasons. Some people prepare to eat and live while others cook because they really enjoy the whole process of eating. Some cook in turmoil, others out of sheer boredom. Regardless of why you cook or how you cook, you need to start with the basics.
It's not pleasant to cook a healthy meal overnight. This is a lifestyle change that needs to be implemented step by step. You don't want to be frustrated when you can't get the pitch right, so invest in a good capo. Make smarter choices when buying carbs for cooking; You will find that you have taken a very important step in introducing healthy cooking and eating habits into your home.
Baca Juga
The quality of ground beef broth with tomatoes is greatly affected by the type of ingredients, the choice of fresh ingredients, and the ability to cut before preparing and serving dishes. Do not worry if you decide to cook a delicious broth from chopped tomatoes at home, because if you already know the trick, then this dish can be used as an unusual delicacy.
The number of servings that can be presented for the preparation of broth from chopped tomatoes is 4 servings. So make sure that portion is enough for you – your beloved family.
To get started with this particular recipe, you must first prepare a few ingredients. Ground beef broth can be made with tomatoes using 14 ingredients - 12 steps. Here's how to do it.
This is tomato lover braised beef that I am writing for a tomato lover, from tomato lover to tomato lover. Preheat the onions in the microwave to reduce the cooking time. If you cool the soup and let it stand for a while, it will become tastier. (Be careful not to burn it.) Add the bay leaf for real flavor. If you don't like the acidity of tomatoes, add sugar. Miyachanma recipe
Ingredients Ö‡ Spices for preparing broth from chopped tomatoes.
- 200 g beef or pork, finely chopped Ö‡ large slices
- 2 medium onions
- 1 can of mushrooms
- 1 canned glaze sauce
- 1 can of canned tomato puree
- 100 ml red wine
- 1 soup broth
- 20 grams of butter (or butter or butter)
- pinch of salt and pepper
- 2 teaspoons garlic powder
- 2 tablespoons tomato ketchup
- 2 tablespoons Japanese Worcestershire sauce
- 1 tablespoon of sugar
- 25 g maple syrup (or syrup)
Instructions for cooking beef stew with chopped tomatoes
- Cut the onion into large strips. Cut mushrooms into strips. Using canned mushrooms can save you time and effort.
- Put half the butter (10 g) in the saucepan Ö‡ garlic powder, reduce the heat. Wait for the smell to start, then turn off the heat and sear the meat. Take it out of the pan.
- Put the remaining butter (10 g) in the pan, sauté the onion over a low and medium heat until soft.
- Add the mushrooms and fry until golden brown. Put the meat back into the pan.
- Add red wine, cook over high heat until alcohol has evaporated, being careful not to burn. Add canned tomatoes and bring to a boil.
- Remove the foam and add the soup stock, ketchup, Japanese Worcestershire sauce and sugar. Cover and cook for 10 minutes.
- Add half a glass of sauce Ö‡ maple syrup. Let stand on low heat for 5 minutes, stirring occasionally. Add salt and pepper and you're done.
- I recommend using maple syrup, but you can use caramel or honey syrup instead.
- Instead of meat, you can use canned tuna, it's healthy և delicious. Instead of canned tomatoes, try fresh tomatoes, sliced ​​depending on the season.
- If you have leftover sauce, try Fried Egg with Hayash Cream with Leftover Hayash Sauce. https://cookpad.com/us/recipes/149934-baked-creamy-egg-hayashi-rice-using-leftover-hayashi-sauce
- If you are very fond of mushrooms, try "Here is ground beef with lots of canned mushroom sauce". https://cookpad.com/us/recipes/149937-hayashi-rice-hashed-beef-stew-with-lots-of-shrooms
- If you're running low on sauce, try demi-glace croquette with the remaining hayash sauce. https://cookpad.com/us/recipes/145270-croquettes-with-demi-glace-sauce-from-restover-hayashi-rice
You will also find that as you gain experience and confidence you will create more and more improvisations and adapt recipes to suit your personal preferences. If you prefer more or fewer ingredients, or want a more or less spicy recipe, you can make a few simple changes to achieve this goal. Simply put, you start preparing the snacks of your choice in good time. This is something you won't learn when it comes to basic cooking skills for beginners, but you will never learn it if you don't have these basic cooking skills.
With that, we end this wonderfully easy way to quickly prepare beef goulash with tomato puree. Thank you for reading. I am sure you will do it at home. There will be even more interesting dishes in the upcoming home recipes. Don't forget to bookmark it in your browser, share it with family, friends and colleagues. Thanks again for reading. Go cooking.