How to Prepare Perfect Simple Prep! Sukiyaki-style Beef and Tofu

Hello everyone, good afternoon. Today I will show you how to prepare a unique dish, simple steps to prepare any evening of the week. Sukiyaki beef tofu. This is one of my favorites. This time I'll make it a little special. It will be really nice.

Agree that cooking is not a priority in the life of every man, woman or child in the world. In fact, many people give up cooking as a priority in their lives. This means that people often rely on convenience foods such as canned formulas instead of taking time to prepare healthy meals for family or personal taste.

This means that, after you have learned to cook at some point in your life, there will probably be someone who cooks better or worse than you personally. Take advantage of it, because the best cooking days are the worst. Different men and women exercise for different reasons. While some cook for food and others for survival, some cook because they enjoy the process. Some practice during traumatic events, while others practice out of boredom. No matter what reason you cook or understand how to cook, you should always start with the basics.

There are many magazines and books full of recipes that promote healthy cooking and eating habits. If you really love to cook, then you have no shortage of recipes that you can see along the way. The best thing you can do is include the healthy foods you cook for a family of ten in your diet.

Ease of preparation largely determines the quality of taste. Sukiyaki-style beef tofu, start with the type of ingredients, then choose fresh ingredients, cooking methods and serve dishes. If you want to cook easily, do not worry. Sukiyaki-style beef and tofu are very tasty at home, because if you already know the technique, this dish can be used as a wonderful specialty dish.

For rooms that can be provided for simple cooking. 4 servings of beef tofu. So make sure this passage is enough to serve you, your beloved family.

To start this special recipe, we need to prepare some ingredients. You can cook easily! Sukiyaki Beef ոֆ Tofu uses 12 ingredients և 4 steps. Here's how to do it.

I used a ready-made instant mix, but the taste did not suit me, so I tried to make it myself. For more information read my blog with amazing photos. http://1yoshiis.seesaa.net/article/360165628.html Recipe Taiyodo Yoshi

You are ready to easily prepare the necessary ingredients and spices. Beef tofu sukiyaki.

1. 2 blocks strong tofu
2. 150 grams of pork (or mixed with beef)
3. 2 stalks Japanese leek
4. 1 pea (for garnish)
5. 100 ml soy sauce
6. Marine 100 ml
7. 200 ml per second
8. 100 ml water
9. 20-30 grams of sugar
10. 1 pinch of salt
11. 1 pinch of umami spice (optional)
12. 1 Katakuriko, water soluble

Steps to make preparation easier. Sukiyaki beef tofu

1. First mix the spices to make a juicy sauce.
2. Fry the beef until brown, add the chopped leek, add the cooked suki sauce, add the tofu while simmering.
3. When the tofu is ready, add the kakaturika shanks and it is ready to serve. The thicker the sauce, the better the beef peel.
4. I added more tofu to the rest. If you let the food stand for a while, the tofu sauce will soak in, making it even tastier.

If this is not the end of the story, it might be a good way to offend people. The harsh reality is that your own creative juices will flow and you will be able to cook a wonderful dinner for your family without preparing very heavy meals.

So by wrapping it up with this special dish, you can easily arrange a quick homemade feast. Sukiyaki beef tofu. Thanks so much for reading. I'm sure you can do it at home. The following homemade recipes will be interesting dishes. Don't forget to save this page in your browser - share it with your family, friends and colleagues. Thank you for reading. Go cook.