'/> Simple Way to Make Any-night-of-the-week Bite-Size Beef Steak with Garlic Soy Sauce - Meal Dished

Simple Way to Make Any-night-of-the-week Bite-Size Beef Steak with Garlic Soy Sauce

Beef-sized beef steak with soy sauce and garlic

Hello everyone this Drew, welcome to my recipes page. Today I will show you how to cook another dish, a simple way to cook premium beef with soy sauce with garlic. One of my favorites. This time I will cook a little delicious. It will look aromatic and delicious.

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The taste of Bite Size Beef Steak with Garlic Soy Sauce is influenced by many factors, from the type of ingredients and the choice of fresh ingredients, to the carving of the dishes and the way it is prepared and served. Do not worry if you want to cook a delicious steak with garlic and soy sauce at home, because if you already know this trick, you can use this dish as an unusual specialty.

As for how many servings you can give a bite of beef in soy sauce with garlic, there are 4 servings. So make sure this part is enough to serve you and your beloved family.

To start this recipe, you first need to prepare some ingredients. You can cook steak with soy sauce with garlic using 7 ingredients and 4 steps. How do you prepare it?

It is a common dish that satisfies my children's appetite and gives them lots of rice. Rakia goes well with steak. Kyoku Recipe

Ingredients and spices for sale. Take a small steak with soy sauce and garlic:

  1. 450 grams of lean beef (for frying)
  2. 1 tablespoon butter
  3. 1 clove of garlic
  4. 1/6 teaspoon L. Krazy Duz
  5. 2 tablespoons cognac
  6. 1 tablespoon soy sauce
  7. 1 tablespoon parsley (minced meat)

Steps of cooking beef steak with garlic and soy sauce

  1. Cut the meat into small pieces. Chop the garlic and fry it in oil.
  2. Remove the garlic and fry the meat on both sides. Sprinkle with salt and brandy. Sprinkle soy sauce around the edge of the dish.
  3. Sprinkle with chopped parsley. If using, garnish with lemon and squeeze out before eating. It's over.

As your experience and confidence grow, you will find that you improvise more and more frequently, moving your food intake and adjusting to make your personal choices. If you want more or less ingredients, or if you want to make the recipe more or less spicy in taste, you can make simple changes to achieve it. You have just started creating individual recipes in a timely manner. And this is something you will not learn when it comes to basic cooking skills for beginners, but you will never know that you have not mastered those basic cooking skills.

So to cook the perfect steak with garlic soy sauce, this step-by-step guide to this extraordinary dish will be over. Thank you so much for your time. I'm sure you can do it at home. There will be more interesting dishes in homemade recipes. Remember to save this page in your browser and share it with your family, friends and colleagues. Thanks for reading. Keep cooking!

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