How to Prepare Homemade Beef Hotpot

Hello everyone, have a good day. Today I show you how to prepare a special dish, the easiest way to prepare a spicy beef. One of my favorites. For me, I’m going to make it a little tastier. It will be fragrant and delicious.

When cooking, it’s important to remember that they all start with something. I don’t know if he’ll be willing to work with a wooden spoon. It takes a lot of learning to be a productive chef and then there is definitely room for improvement. Not only do you need to start from the basics of cooking, but once you understand that you can prepare new foods like Chinese, Chinese, Thai, or Indian, you need to start all over again.

Nutritional cooking is often difficult because most of us don’t have time to plan and prepare meals because our families refuse to eat. At the same time, we want to keep our families healthy, which is why we feel pressured to learn new and better ways to prepare balanced meals for our families to enjoy (and sadly, in some cases, with contempt).

Healthy cooking is no change; It’s really a step-by-step lifestyle change. You don’t have to go into your kitchen and do everything you consider to be a “healthy” job so you don’t buy these items when you’re already using them. Make the decision to buy carbohydrates for cooking, and you will see that you have taken an important step in the process of healthy eating and home cooking.

Many things affect the taste quality of hotpot meat, the types of ingredients, the choice of fresh ingredients, the ability to cut and serve the way food is served. If you want to prepare delicious beef cuts at home, don’t worry, because after learning the technique this dish can be unusually tasty.

We need to prepare some ingredients to continue with this recipe. You can cook beef with 10 ingredients and 8 steps. Here's how to do it.

Ingredients and seasonings needed to prepare beef chops:

1. 500 ml beef broth
2. 1 large carrot
3. Cut 2 small radishes
4. 1 red onion, finely chopped
5. 4 cloves of garlic, chopped and finely chopped
6. 1 tablespoon fine salsa
7. 2 potatoes, finely chopped
8. 25 grams of butter
9. 1/2 tablespoon dried parsley
10. Boil 250 g chops, chopped

Guidelines for cooking beef

1. Preheat oven to 190 ° C / 170 ° C in circulating air.
2. Heat 1 tablespoon vegetable oil in the oven and cook. Roast meat
3. Add onion, garlic and salsa and cook for 2 minutes.
4. Stir in the carrots and radishes, pour in the broth and remove from the pan. Bring to a boil.
5. Cover the pan with a lid and place in the oven for 1 hour to 30 minutes.
6. Note: Boil water and add liquid if necessary.
7. Place the potato wedges on top, mix in the parsley and butter and grease the potatoes with the butter. Bake for 30 minutes or until crispy.
8. Serve

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So here we end this great meal. Steps for quick preparation of beef stew. Thank you for your time I am sure you will do it at home. More interesting homemade recipes will appear. Make sure you save this page to your browser and share it with your family, colleagues, and friends. Thanks for reading. Keep cooking!