Easiest Way to Prepare Ultimate Hatsudai-style Beef Rump Steak with Shiso

Hello everyone, I hope you had a good day. Today I will show you how to make a unique dish, such as a Hatsuda-style beef steak with a bottle. One of my favorite cooking recipes. This time I will make it a little special. It will be very tasty.

When it comes to preparing healthy meals for families, there is always some degree of disagreement in the ranks. The good thing is that the recipes have become healthier, but the healthy nature of the recipes is also noticeably hidden. In this case, what they do not know should cause them great harm (allergies, which should never be allowed).

This generally means that at some point in your cooking training cycle, there is probably someone better and / or worse in the kitchen than you. Beware that even the best kitchen has bad days. There are many who cook for different reasons. Some cook for a living, some cook because they really enjoy the whole cooking process. Some cook in moments of emotional turmoil, and some cook in absolute monotony. Whether your reason for cooking or learning to eat, you need to start from the basics.

The good news is that once you learn the basics of cooking, you will no longer have to learn them. This means that you can constantly develop: improve your culinary skills. As you learn new recipes և hone your culinary skills and talents, you will soon realize that making your own food from scratch is much more efficient than making ready-made dishes from your local supermarket shelves.

Hatsuda-style beef steak with a bottle greatly affects the quality of taste, starting from the type of ingredients, then the choice of fresh ingredients, the ability to cook and serve eggs. If you want to make a delicious Hatsuda beef steak with a bottle at home, do not worry, because if you already know the technique, this dish can serve as a great special treat.

The number that can be served with shiso for Hatsudai beef steak is 2, so make sure this is enough to serve you և your loved one.

To start with this special recipe, we need to prepare a few ingredients. You can eat Hatsuda style beef steak with 8 ingredients և 9 steps. Here's how you cook it.

I wanted to make something easy but delicious. I invented this recipe myself. Use very low-fat pieces of meat, such as slices or tenderloins. - There are no particularly difficult stages. Try 2 to serve. Ai_yui recipe

Ingredients ունք spices for making beef steak in Hatsuda style.

1. 1 cup uncooked white rice in a slow cooker
2. 1 clove of garlic
3. 300 grams of beef
4. 100 ml of sugar
5. 1 tablespoon soy sauce
6. 2 tablespoons butter
7. 3 to 4 leaves
8. 1 salt and pepper

Measures should be taken to make Hatsuda beef steak with shiso

1. Cook the rice a little stronger. Chop the garlic. Heat the oil in the pan (you should not) և fry the rice and garlic. Lightly season with salt and pepper.
2. Season the meat with salt and pepper. Heat the oil in a frying pan and fry the meat. When it is well reddened, turn it over.
3. When both sides of the meat are red, lower the heat and add the sauce. Cover with a lid վրա on steam.
4. Remove from the heat after 1 or 2 minutes.
5. Serve the rice with garlic և beef on a hot plate.
6. Add soy sauce և turn on the heat again. Grate the bottom of the pan to season the rest of the meat in the pan (clear the pan).
7. When the sauce boils, turn off the heat. Add the butter և leave the halva. The sauce is over.
8. Pour the sauce on the steak.
9. Arrange with shiso leaves cut into 5 mm strips. Season with pepper.

The small steps you take to prepare healthy family meals are far more important than any animal flight. Before you know it, you will find that you have more energy and a better sense of general health than you imagined before changing your eating habits. If that's not enough motivation, you can find excuses to buy new clothes when you lose 2 sizes.

So, everything will be closed for this unique dinner. Steps to make Shishu award-winning Hatsuda style beef fillet. Thank you for your time. I think you can do it at home. There will be more interesting recipes for home cooking along the way. Be sure to save this page in your browser և share it with your family, friends և colleagues. Thank you for reading. Go cook.