Coconut Moong Daal

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Coconut moong daal. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Coconut moong daal is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Coconut moong daal is something that I've loved my entire life.

Many things affect the quality of taste from Coconut moong daal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut moong daal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Coconut moong daal is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Coconut moong daal estimated approx 20 minutes.

To get started with this particular recipe, we must first prepare a few components. You can have Coconut moong daal using 11 ingredients and 7 steps. Here is how you can achieve that.

A delicious recipie

Ingredients and spices that need to be Prepare to make Coconut moong daal:

1. 1 cup moong daal
2. 1/2 cup desiccated coconut
3. 1/4 cup chopped coconut
4. 1 tbsp ginger,cumin coriander paste
5. 1 tsp red chilli Powder
6. 1 tsp cumin seed
7. 1 bay leaf
8. 1 red chilli
9. 1 handful whole garam masalas
10. To taste salt and sugar
11. As needed oil

Steps to make to make Coconut moong daal

1. Roast the moong daal and boil
2. Now heat oil in a pan add cumin seed bay leaf and red chilli along with whole garam masalas and chopped coconut
3. Now add masala paste and saute well
4. Add Coconut and saute adding red chilli Powder
5. Pour the daal and boil
6. Add sugar and garam masala powder and mix
7. Serve it with rice and fries

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So that is going to wrap this up for this exceptional food Recipe of Homemade Coconut moong daal. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!