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Steps to Prepare Ultimate Homemade Roast Beef (with pictures)

Homemade beef (with pictures)

Hello everyone, have a nice day. Today I will show you how to prepare a special dish, Best Homemade Baked Recipes (with pictures). One of my favorite recipes. This time I'm going to make it a little more palatable. It will look fragrant and delicious.

When it comes to preparing healthy meals for your family, there is always disagreement between ratings. The good news is that the recipe turns out to be healthy, but the healthy mood of this recipe is also very hazy. In such cases, they should not be harmed by what they do not know (except allergies which are never ignored).

The same goes for dinner, because instead of sacrificing our creative efforts to prepare a simple but delicious meal, we usually use your soup, even your pasta and cheese, or a box like that. You'll find lots of ideas in this report, and we hope they won't give you a great start to finishing the R-UT dinner that many of us hope for in the end, but try some new things for yourself.

There are many books and magazines, including recipes, that promote healthy eating and cooking habits. If you really want to cook, there's no shortage of recipes you can take with you. The good news is that you can incorporate healthy foods into your diet, whether you're cooking for an individual or a family.

The taste quality of homemade roast beef (with photos) is greatly influenced by the type of ingredients, then the choice of fresh ingredients, the sortability of the dish, the method of preparation and presentation. If you want to cook delicious roast beef at home (with pictures), don't worry, because if you know this cooking technique, it can be used as an excellent special dish.

The number of servings of home roast beef (pictured) that can be served is 6 servings. So make sure this section is enough for you and your beloved family.

To start this recipe, you must first prepare some ingredients. You can eat homemade fried beef with 9 ingredients and 7 steps (with photos). Here's how to do it.

My mother-in-law gave me this recipe, it is an amazing dish that I really like. I learned to cook from my mother, but when I tasted my mother-in-law's meat, it was so delicious that I wrote a recipe for it. That was 10 years ago. There are some smudges on the way to the original, so I'm putting it here for storage. This version has been modified from the original. My mother-in-law taught me how to cook this roast. I find it more refreshing with lemon. Even if it's hot outside or I don't want to eat much, it's edible! I even ate onions and bacon in a marinade placed on lettuce. If you use 100 grams of meat, it works. It continues to fry well. It's fun to have fun, because you can prepare it the day before and break it down the same day. It's not easy. 6-8 for service. Kerri Duruko Recipe

Homemade roast beef (with pictures):

  1. 800 gr beef fillet
  2. 1 season (to taste) Salt, pepper, garlic
  3. Marinate:
  4. 200 ml isaya sauce
  5. 100 ml red wine
  6. 50 ml of fresh lemon juice
  7. 1 chopped onion
  8. 1 tooth each ginger and garlic
  9. 1 lemon slice lemon

How to make homemade roast beef (with pictures)

  1. Sprinkle salt, pepper, and garlic over the meat and let it cool to room temperature before frying. Preheat the oven to 200 degrees Celsius.
  2. Pour a little oil in a frying pan and strain the surface of the meat.
  3. Bake in the oven for 15-20 minutes (adjust the baking and baking times depending on the size of the oven).
  4. While cooking, mix the marinade in a plastic bag. (When the glass is ready, put the onions in the bag.)
  5. After the meat is cooked from step 3, marinate with step 4 to marinate for 2-3 hours (maximum a day). Adjust the marinade time according to your choice.
  6. Cut into thin slices and arrange on a plate with lettuce leaves.
  7. This is a recipe written by my mother-in-law. The instructions only consist of 4 lines. As simple as that. That's why I've always wanted to do it.

You will also find that as you gain experience and confidence, and as you progress, you can improve as you adapt the recipe to your personal taste. If you need more or less ingredients, or want to make a little or a spicy recipe to taste, you can make simple adjustments to achieve this goal. In other words, you start cooking your own food now. And this is something that you may not learn at first in terms of basic cooking skills for beginners, but you will never know until you master these basic cooking skills.

It ends with step-by-step instructions (with pictures) for making homemade roast beef. Thank you for reading. I'm sure you will do it at home. Some interesting home cooking recipes will be unlocked. Make sure you save this page in your browser and share it with your family, friends and colleagues. Thank you for reading. go cook!

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